Vegan Wedding Food?
Happy vegan month to all the vegans out there!
Let's get chatting with two of our very own vegans, Frankie and Charlotte who both work at our sister business, Little Acre Kitchen.
Charlotte- Little Acre Teamie
"I think I love animals too much. I don't agree with the slaughter of innocent animals as well as the fact dairy and eggs messes my body up!"
"I keep up to date with regular blogs and instagram accounts for some food and drink alternatives!"
Favourite vegan product: "Anna's date slice (grab it from Little Acre's counter!)"
Favourite dish: "'Cheesy pasta with soaked cashews and looooots of nutritional yeast!"
Frankie- Little Acre Manager
"After watching several documentaries with my boyfriend, our eyes opened up to the world of animal exploitation- something we really had no idea about. It led us to do more research that showed us how unhealthy it is for our health and the planet!"
Favourite vegan products: "Dr Bronner's Soaps and Elsa's Organic deodorants."
Favourite Dish: "Smoky Orzo jambalaya or Linda McCartney sausages with garlic mash!"
A fully bespoke menu creation.
Below are some images from a recent food tasting we did for a vegan wedding we are catering next year.
Pear beetroot salad, roasted artichoke salad, roast quash & sage soup, mushroom wellington, sweet potato cannelloni, pea & courgette risotto, dark chocolate brownie, orange & lemon posset... I don't know about you but my mouth is watering!
Don't forget to pop into Little Acre Kitchen to see the vegan treats on the counter this month!
Also you can get 10% off your drink order when you bring in your own reusable cups or straws. Who wouldn't want 10% off!